Friday, September 18, 2009

Food Trip Friday: Spaghetti Al Ragu

This is Spaghetti al Ragu. We had this a few weeks back when we went for a drive to Freudenstadt, a town in the Northern part of the BLACK FOREST and famous for its town square, ski resorts, and baths. I just love the Bolognese meat sauce in it and the pasta, al dente! It came with a cheese salad that was just as heavenly! Though it was not the real thing from Bologna, which is popular for its fine cuisine, it's better than none!

More yum food can be found on FOOD FRIDAY and FOOD TRIP FRIDAY!


FoodTripFriday said...

I only eat spaghetti if it is like what you posted, so meaty! :)

Chubskulit Rose said...

One of my husband's fave!

Here's my ala Cocina de Mexicana entry

pehpot said...

Hi sis! after clicking an utoy box, it will open in 5 tabs, each 5 tabs has an adgitize ad group on it, you still have to click one ad from those, so wen you click an utoy box, then click an ad each on the openned tabs, you got ten tabs.. and you know how adgitize works, you have to click an ad from the ad group.. when you're done clicking one ad from each tab that opened, then close it all and click another utoy box.

I hope it helps...

Seiko said...

My youngest love spaghetti too & yours looks so yummy:D

Arlene said...

I just had spaghetti last night when were invited to a bday dinner. It's been quite awhile since i had the tastiest cooking of the spag.

I don't get bored eating spag ever. :)

Happy Sunday!

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